Poultry farming is the practice of raising domesticated birds such as chickens, turkeys, ducks, and geese for commercial purposes, primarily for their meat or eggs. These birds are bred and managed under controlled conditions, with a focus on efficient production to meet global food demand
Layers are chickens bred for egg production, while broilers are raised for meat and are ready for market in about 8-12 weeks.
These birds are bred to produce both meat and eggs
The investment depends on the desired farm capacity, so it’s advised to start smaller than your funds allow for financial cushioning
You must ensure they have sufficient, high-quality feed, clean, fresh water, and proper shelt
Follow a vaccination schedule with a veterinarian and implement strong biosecurity measures to prevent diseases
Research local market demand for meat and eggs to plan your production accordingly.
Yes, keeping detailed records of expenses, sales, and profits is crucial for business management.